In Neopia, there’s a chocolate perfect for any occasion, and perhaps for every Neopian too. Whether you’re sipping a steaming cup of Aisha Hot Chocolate on a chilly winter night in Happy Valley, sharing a Box of Chocolate Chias with friends after a long day at Usukicon, or downing a can of Chocolate Achyfi for a burst of energy before battling your way through Half Price Day, there’s always a sweet treat to complement the moment. But what if chocolates were made to match some of Neopia’s most notable personalities, whether as a tribute, a peace offering, or simply a delicious way to commemorate some of its most familiar faces? In celebration of this year’s annual Chocolate Ball, immerse yourself in this carefully curated selection of character-inspired chocolates courtesy of Neopia’s very own Chocolate Factory, ranging from whimsical, faerie-inspired confections to wonderfully eccentric delights, each created to celebrate the personalities, quirks, and stories that have made these Neopians memorable throughout the years.

Have you ever wondered, “What is that famous Neopian’s favourite chocolate”? Maybe not, but today all your questions (even the ones you haven’t asked at all) will be answered! We interviewed 10 famous Neopians (it should be eleven, but a certain ice snake reared up and fired an icy blast at me), and we got all their favourite delights that cocoa offers us. Come and enjoy that sweet journey on the finest and famous tastes of Neopia. King Altador - Altador Cup Chocolate Coins Our beloved King loves those coins like they were made of pure gold, but they are made of the finest milk chocolate based on Exquisite Ambrosia founder’s original recipe that is kept safe by King Altador himself. The package contains Golden Mote particles, bringing added luxury to this chocolate fit for royalty. King Altador remembered when his grandmother used to make this chocolate for him: ‘It was my favourite time back then… I remember waiting for my grandma to unmould it and give me the first coin. To this day, the taste of these chocolate coins reminds me of...

Chocolate is universally loved by many. There may be those few people you know who say, “I don’t like chocolate,” but we know they’ll probably eat it if it’s put in front of them. We also know that foods are enhanced by chocolate, especially breads and fruit. Everyone loves a chocolate-coated pretzel or some chocolate-covered strawberries. But what about other things? Vegetables? Cheese? Even fish? Well, we’re here to tell you that yes, even those foods can be better. So let’s dive into 15 foods that are a testament to the fact that yes, everything’s better with chocolate! Chocolate Asparagus Are you a fan of the Borovan? Then boy, do I have news for you! Introducing: Chocolate Asparagus. You’re already halfway to a Borovan, and now you’ve tricked your taste buds into thinking you’re eating dessert instead of dinner. The chocolate cancels out the weird, grassy notes of asparagus and turns this treat into a strange, savoury, and sweet combo you’re sure to enjoy. Chocolate Baby Cabbage Cabbage on its own? Fine. But cabbage with a milk chocolate centre? Immediate decadence. Each crisp cabbage leaf hides the surprise of a gigantic ball of chocolate inside. With enough chocolate to feed the entire table, this dessert is sure to be a hit at Sunday dinners! Pro-tip: try roasting it in the oven!