 Yes, Everything Really Is Better With Chocolate! by cibola
--------
Chocolate is universally loved by many. There may be those few people you know who say, “I don’t like chocolate,” but we know they’ll probably eat it if it’s put in front of them. We also know that foods are enhanced by chocolate, especially breads and fruit. Everyone loves a chocolate-coated pretzel or some chocolate-covered strawberries. But what about other things? Vegetables? Cheese? Even fish? Well, we’re here to tell you that yes, even those foods can be better. So let’s dive into 15 foods that are a testament to the fact that yes, everything’s better with chocolate!  Chocolate Asparagus Are you a fan of the Borovan? Then boy, do I have news for you! Introducing: Chocolate Asparagus. You’re already halfway to a Borovan, and now you’ve tricked your taste buds into thinking you’re eating dessert instead of dinner. The chocolate cancels out the weird, grassy notes of asparagus and turns this treat into a strange, savoury, and sweet combo you’re sure to enjoy.  Chocolate Baby Cabbage Cabbage on its own? Fine. But cabbage with a milk chocolate centre? Immediate decadence. Each crisp cabbage leaf hides the surprise of a gigantic ball of chocolate inside. With enough chocolate to feed the entire table, this dessert is sure to be a hit at Sunday dinners! Pro-tip: try roasting it in the oven!  Chocolate Carrot Sundae The Chocolate Carrot Sundae features a carrot tucked neatly inside a rich chocolate éclair, topped with a generous swirl of carrot-flavoured cream. Now, you might think that chocolate is not the star of the show here, but allow us to briefly explain why it is: the chocolate’s sweetness transforms the carrot’s earthy flavour into something worthy of dessert. Without it, this sundae would be nothing more than a knockoff version of Uni Carrot Cake.  Chocolate Coated Blue Cheese Chocolate Coated Blue Cheese is not for the faint of heart. This daring delicacy pairs the sharp tang of blue cheese with a velvety cloak of chocolate, creating a flavour so bold it can only be described as food art. Often served in Fyora’s Castle and as an appetiser at extravagant Neopian weddings, your palate simply cannot be considered refined until you’ve enjoyed this sweet and savoury treat.  Chocolate Coated Cabbage You may think this item is similar to Chocolate Baby Cabbage, but it's not, and if you don't try it, you'll be missing out for sure. This fresh baby cabbage is impaled on a stick, then dipped generously in white chocolate. It might sound like a strange combination, but that’s exactly why it works. The sweetness of the white chocolate softens the cabbage’s sharp crunch, proving once again that chocolate makes everything better.  Chocolate Coated Cheese Strings Elevate snack time with Chocolate Coated Cheese Strings. A strip of the finest Neopian cheese is carefully dipped in milk chocolate, creating a pull-apart treat that’s equal parts fun and indulgent! It’s the kind of snack that makes you want to play with your food and eat every last string. Make sure to measure how long your cheese pull is!  Chocolate Coated Tangy Cheese When life gives you tangy cheese, the only logical thing to do is cover it in chocolate! Chocolate Coated Tangy Cheese is for bold snackers only! The kind who aren’t afraid of a wedge that makes your lips pucker and your eyes water, all while smothered in sweet chocolatey goodness. Is it dessert? Is it a dare? Nobody knows. Only one way to find out!  Chocolate Corn Dog Your favourite carnival food has arrived just in time for this year’s Faerie Festival! Sweet kernels of corn and hearty veggies are fried to golden perfection, then dipped in a generous layer of rich chocolate. If you’ve ever had chocolate-covered popcorn, it’s similar to that but even better. Just trust us on this one.  Chocolate Covered Carrot Did you think the Chocolate Carrot Sundae had a little too much going on? Allow us to present to you the Chocolate Covered Carrot - simple, chocolate, orange. The smooth chocolate gives a perfect start to your bite as you crunch down into the carrot, creating an exhilarating combination for your taste buds.  Chocolate Covered Onion I know what you’re thinking - no one likes raw onions. We recently learned that there is a portion of the population who actually eat raw onions, but that's neither here nor there. Anyone can eat a raw onion if it’s covered in chocolate! The rich, nutty flavor of the chocolate is the exact match the sting of the onion needs, making a treat you never thought you’d enjoy.  Chocolate Fish One fish, two fish, red fish… Chocolate Fish? Yes! That’s right - even fish tastes good when you add a little chocolate. This dish is served with the skin still on, allowing you to peel and eat the decadent fish covered in milk chocolate gravy on the outside. Often paired with a Mystery Island Coconut Rice Bowl, this meal is a delicacy to anyone who originates from Mystery Island.  Chocolate Hot Dog Have you noticed that the older you get, the more a hot dog just sounds like the perfect food? So many toppings you can enjoy, it fits easily in your hand, and often costs a single dollar at your favourite event. Well, we’re here to tell you first: that’s normal. It’s happening to us too. Second, add some chocolate, friend! You won’t be sorry. It makes the craving doubly satisfactory. Grab a Chocolate Hot Dog at the next event you attend.  Chocolate Lime Pudding No longer are we putting the lime in the coconut - no, we’re putting the lime in the chocolate pudding! Chocolate Lime Pudding gives you a sweet and sour combination that is surprisingly delightful. The perfect item to bring to a pool party, it’ll have people asking for second helpings to give them extra strength for swimming.  Chocolate Liver Casserole Alright, first we gave you onions, and now we’re giving you liver? At least we didn’t give you liver and onions - we know our limits. Keep the liver and onions separate, but try them both with chocolate. This casserole combines liver, chocolate, and some other ingredients that aren’t quite identifiable to produce a casserole that is, well, you’ll just have to try it. Trust us!  Chocolate Parsnip Let’s wrap it up with a classic. Similar to a carrot, a parsnip has a nutty flavour, but you’ll find this one to be sweeter. When cooked, parsnips have a buttery taste, so pop a parsnip with some chocolate into the oven, and you’ll find it divine. We’ve heard Chocolate Parsnips are a go-to flare night snack for Neopia’s royalty. Don’t knock it until you try it! Is your mouth watering now? Are you ready to go out and try some combinations you never expected? Then our work here is done. We hope we’ve convinced you to try something new the next time you’re craving a snack. The age-old saying goes, “Don’t knock it ‘til you try it,” and we couldn’t agree more. Just put some chocolate on it!
|